THE CHALLENGE OF SUSTAINABILITY!
Revista Ciencia y Salud / eISSN: 2215-4949 / https://revistacienciaysalud.ac.cr/ojs

Vol. 1 No. 4 (2017)Artículos

Vol. 1 No. 4 (2017)

THE CHALLENGE OF SUSTAINABILITY!

Artículos

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Keywords

obesity
food

How to Cite

Villegas Barakat, M. (2019). THE CHALLENGE OF SUSTAINABILITY!. Revista Ciencia Y Salud, 1(4), Pág. 3–4. https://doi.org/10.34192/cienciaysalud.v1i4.59

Abstract

There are four unhealthy behaviors, which lead to overweight and obesity, hypertension and high cholesterol, these are: smoking, excessive consumption of alcohol, insufficient physical activity and unhealthy food.

https://doi.org/10.34192/cienciaysalud.v1i4.59
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